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La Marzocco
Hand Made
For almost a century, La Marzocco coffee machines have been handmade in Tuscany and trusted by specialty cafés, champion baristas and serious home coffee lovers around the world. At Leodis Coffee, we supply La Marzocco commercial and home espresso machines across Leeds, Yorkshire and the wider UK, backed by our own roasting expertise and hands-on support.
A Brief History of La Marzocco
La Marzocco was founded in 1927 by brothers Giuseppe and Bruno Bambi, who began building coffee machines in a small workshop in Florence. The company takes its name from the Marzocco, the heraldic lion that has been the symbol of Florence for centuries, and the lion still appears on every machine today.
Some of the most important ideas in modern espresso started here:
- 1939: La Marzocco patented the horizontal boiler, a design that allowed baristas to work more quickly and is now standard across the industry.
- 1970: The GS introduced the dual boiler with saturated brew groups, separating brewing and steaming for far greater temperature stability.
- 1990: The Linea Classic became one of the most widely used commercial espresso machines in the world.
- 2009: The company moved to a new factory in Scarperia, just outside Florence, and launched the Strada with personalised pressure profiling.
- 2015: The Linea Mini brought café-grade performance into the home kitchen.
- 2022: The Linea Micra became the first La Marzocco designed exclusively for home use
Each machine is still assembled by hand in Italy, with a single technician often building a machine from start to finish.
Why Baristas Choose La Marzocco
- Temperature stability: Dual boilers and saturated groups keep brew temperature consistent from the first shot of the morning to the last of a busy service.
- Built to last: Stainless steel construction and commercial-grade components mean these machines are designed for decades of use, not a few years.
- Consistency at volume: Reliable steam power and fast recovery help cafés serve quality drinks quickly during peak hours.
- Precision and control: Models such as the Strada and GS3 offer pressure profiling, so baristas can fine-tune extraction for each coffee.
- Connected features: Many current home and commercial models work with the La Marzocco app for temperature settings, scheduling and maintenance reminders.
- Strong resale value: Because they are durable and in demand, La Marzocco machines hold their value well.
La Marzocco Commercial Espresso Machines
La Marzocco commercial machines are available in 1, 2, 3 and 4 group configurations to suit everything from a small coffee cart to a high-volume café or restaurant.
- Linea Classic S: The modern version of the machine that shaped café culture. Simple, dependable and ideal for busy counters.
- Linea PB: A refined workhorse with PID temperature control, dual boilers and a clean, contemporary design.
- KB90: Built for speed and ergonomics, with a straight-in portafilter and automatic group flushing to keep workflow smooth and cups consistent.
- GB5: Independent group temperature control for cafés serving several coffees at once.
- Strada: The flagship for specialty coffee, offering pressure profiling and a low profile that opens up the counter between barista and customer.
- Leva: A modern take on the classic lever machine, combining tradition with precise mechanical control.
Buying La Marzocco from Leodis Coffee
Leodis Coffee is a family-run specialty roastery and managed beverage services provider based in Leeds, founded in 2015.
We understand espresso from bean to cup, which means we can help you choose the right La Marzocco machine for your volume, menu and space, then dial it in with coffee roasted to suit it.
- Honest advice on the right model for your café, office or home
- Fairtrade, Rainforest Alliance and Organic certified coffee roasted in Leeds
- Barista training and ongoing support from a team who work with espresso every day
- Supply across Leeds, Yorkshire and the wider UK
Not sure which La Marzocco is right for you? Get in touch with our team and we will talk you through the options.
Frequently Asked Questions about La Marzocco
Where are La Marzocco machines made?
La Marzocco espresso machines are handmade in Scarperia, just outside Florence, Italy. The company has built machines in the Florence area since it was founded in 1927.
What is La Marzocco famous for?
La Marzocco is best known for inventing the dual boiler espresso machine with saturated groups in 1970 and for patenting the horizontal boiler in 1939. Its Linea range is one of the most recognisable commercial espresso machines in the world.
Which La Marzocco is best for home use?
The Linea Micra suits smaller kitchens and fast heat-up times, the Linea Mini offers café-level performance at home, and the GS3 is ideal for enthusiasts who want pressure profiling. The best choice depends on your space, budget and how much control you want.
Which La Marzocco is best for a café?
The Linea PB and Linea Classic S are proven all-rounders for busy cafés. The KB90 is designed for high-volume speed and ergonomics, while the Strada suits specialty cafés that want pressure profiling and an open counter.
Is a La Marzocco worth the investment?
For most cafés and serious home baristas, yes. La Marzocco machines are built to last for many years, deliver consistent temperature and extraction, and hold their resale value well, which helps offset the initial cost over time.
Can I buy a La Marzocco in Leeds?
Yes. Leodis Coffee supplies La Marzocco espresso machines from our base in Leeds, serving customers across Leeds, Wakefield, Huddersfield, Halifax, York, Hull, Manchester, Yorkshire and the rest of the UK.
